We create travel experiences that make sense – for you, for local people, and for the planet. Our tours are meat-free, animal-friendly, and rooted in community-based tourism. We avoid tourist traps and focus on real encounters: meals made with care, homes full of stories, and landscapes that still breathe.

We’re here for travelers who care – about their impact, their meals, their footprints, and the lives they touch along the way. Green n Keen offers you more than just a tour. We offer connection. With each trip, you support small communities, enjoy plant-based meals, and help protect the places and cultures you came to see.

If you’re looking for meaningful travel that leaves a lighter footprint, you’re in the right place.

Did you know that just one plant-based meal can save over 1,000 liters of water and cut emissions significantly?

At Green n Keen, we believe that sustainable travel begins with sustainable food. That’s why all our tours are proudly meatless. Vietnam offers incredible plant-forward cuisine, deeply rooted in history and tradition – no compromise needed. Eating meat-free on tour not only reduces your footprint, but also supports ethical farming, protects local ecosystems, and aligns with a future-focused way of travel.

Sustainable Travel – Meatless Travel:

✔️ Lowers your carbon footprint
✔️ Supports animal welfare
✔️ Celebrates traditional plant-based food
✔️ Encourages sustainable tourism

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At Green n Keen, we share local tips and advices for anyone who wants to travel Vietnam in a way that’s kinder: to animals, people, and the places we visit. Here you’ll find small insights, local stories, and practical ideas to help you enjoy this country as a vegan or eco conscious traveler. We hope it makes your journey a little easier and a bit more thoughtful too.

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